Restaurants in Courchevel

Courchevel offers the glitz and glamour of world wide celebrities, who love to ski but also to come and be part of a culinary journey. The restaurant scene is on another level, offering 13 Michelin stars across 8 restaurants. Le 1947 à Cheval Blanc is the only 3 Michelin star restaurant in Courchevel 1850, run by Yannick Alleno. A must if you are a real foodie. There are too many to describe but one of our all time family favourites is La Cave de Creux, an authentic mountain restaurant with fabulous views located at the top of Courchevel 1850. The spare ribs Thai style are insanely good as are the desserts. Those in favour of grilled meats head for the traditional rustic charm of Soucoupe, with open fires located at the top of Loze lift. The famous Bagatelle brand has since arrived in Courchevel, at the top of the Chnus bubble. A luxury setting and pricey but the saxophonist gets everyone dancing!! One of the oldest restaurants in Courchevel since 1954 is the famous Le Cap Horn, which has an exceptional wine list, sushi, seafood and rotisserie. It has an unreal setting and exceptional atmosphere. Those who love watching people, then this is your place!

Cap Horn

Since 1954, Cap Horn is the oldest mountain restaurant in Courchevel 1850. Its magnificent south-facing terrace, its warm interior and its blend of the codes of the great marine explorers with a mountain farm are all spaces to enjoy a pleasant, festive and friendly moment.

Le Casserole

On the Courchevel 1650 domain, from the Signal chairlift, La Casserole welcomes you every day for lunch. On the menu : meat on the grilled, 7-hour lamb, whole farm chicken, homemade dessert buffet.

Le Bel Air

Located on the Courchevel 1650 ski resort, next to the cable car station, the restaurant can be reached by walk or ski. The whole team will be glad to welcome you either on the south-facing terrace or in the restaurant room which is very bright thanks to large bay-windows. It’s also facing a nice scenery. You will enjoy a friendly service as well as our traditional cookery. It is recommended to make a booking prior to coming.

Bagatelle

French Mediterranean dining in the heart of les Trois Vallées

La Soucoupe

Discover the perfect place to enjoy the most delicious gastronomy while contemplating the most impressive views of Courchevel. In our restaurant on the slopes, we have prepared for you a selection of the most exceptional meats, grilled over the fireplace, all accompanied by the best wines and champagnes. An exceptional experience. A truly unique pleasure.

Le Chalet de Pierres

Because of its ideal location, Le Chalet de Pierres is undoubtedly the restaurant in Courchevel where it is good to live moments of sharing and conviviality before, during or after a good day on the slopes!

Le Tremplin

Jean-Jack Bertrand opens the doors of his restaurant at the heart of Courchevel 1850.
Situated at la Croisette at the foot of the slopes of an exceptional ski area, Le Tremplin and its privileged location will surely seduce you… Majestic fir trees, snow and mountains offer a splendid panorama whether you are having a lunch on our sunny terrace or a dinner in the cosy atmosphere of our restaurant, enjoying our Chef Jacky BOTREL’s and his team’s savory gourmet cuisine.

Les Cave des Creux

This restaurant perched at an altitude of 2,112 meters has long been home to… shepherds! Originally an Alpine cheese ripening cellar and sheepfold, the restaurant now has a warm atmosphere. La Cave des Creux is run by local and young former ski instructors, and serves a refined brasserie menu with regional specialities, quality products, fish, Asian fusion recipes…. The authentic décor brings together mountain and industrial styles. Make the most of the panoramic views of the 3 Valleys ski resort and Mont Blanc from its terrace with outdoor fire.

Le Bistro du Praz

Careful cooking with simple ingredients
Antoine invites you into a friendly universe where sharing is the key word.

Through a menu created from fresh produce and carefully selected wines, the chef in the room will be able to advise you and take you on a journey.
Spend a pleasant time in a cozy and comfortable interior or enjoy the sunny terrace for lunch or “after ski”.

L’OXALYS

Located on the ground floor of the Résidence l’Oxalys, the Il Gusto restaurant welcomes you in a warm atmosphere that we invite you to share with a superb panoramic view. A map to be discovered in the colours and flavors of Japan, Italy, not to mention the sincere and generous cuisine of Savoy.

Also in front of the residence of the Oxalys, you can discover our restaurant Beef and Lobster for a menu based on exceptional meats and lobsters.